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Chex* Cajun Kick

chex* cajun kick Snack Cajun
Chex* Cajun Kick
  • Prep 15 min
  • Total 15 min
  • Servings 24
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Ingredients

6 cups (1.5 L) Rice Chex Cereal
2 cups (500 mL) bite-size pretzel twists
2 cups (500 mL) mixed nuts
1/3 cup (75 mL) butter or margarine
2 tbsp (30 mL) Creole seasoning
1 tsp (5 mL) red pepper sauce

Steps

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  • 1
    In large microwaveable bowl, mix cereal, pretzels and nuts.
  • 2
    In 2-cup microwaveable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Stir in Creole seasoning and pepper sauce. Pour over cereal mixture; stir until evenly coated.
  • 3
    Microwave uncovered on High 6 minutes, stirring every 2 minutes. Spread on waxed paper or foil to cool. Store in airtight container.

Expert Tips

  • Make-Ahead: To ease the load of last-minute prep, make the mix up to 2 weeks ahead and store in an airtight container.

Nutrition Information

Nutrition Facts

Serving Size: 24 Servings (1/2 cup each)
Calories
150
% Daily Value
Total Fat
9
Saturated Fat
2 1/2
Trans Fat
0
Sodium
380
Dietary Fiber
2
Sugars
2
Protein
3
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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