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Chex* Lemon Buddies (Gluten Free)

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  • Prep 15 min
  • Total 15 min
  • Servings 24
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Created May 9, 2012
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Ingredients

  • 9 cups (2.25 L) Rice Chex* cereal
  • 1 1/4 cups (300 mL) white vanilla baking chips
  • 1/4 cup (50 mL) butter or margarine
  • 4 tsp (20 mL) grated lemon peel
  • 2 tbsp (30 mL) fresh lemon juice
  • 2 cups (500 mL) icing sugar

Steps

  • 1
    Into large bowl, measure cereal; set aside.
  • 2
    In 1-quart microwaveable bowl, microwave chips, butter, lemon peel and juice uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
  • 3
    Add icing sugar. Seal bag; gently shake until well coated. Spread on waxed paper or foil to cool. Store in airtight container.

Expert Tips

  • Tip 1
    COOKING GLUTEN FREE?: Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
  • Tip 2
    Variation: Give it a try! Vary this mix by stirring in chopped dried tropical fruits, coconut or macadamia nuts after coating the cereal mixture with icing sugar.

Nutrition Information

160 Calories, 5g Total Fat, 1g Protein, 26g Total Carbs, 18g Sugars

Nutrition Facts

Serving Size: 24 Servings (1/2 cup each)
Calories
160
Total Fat
5g
Saturated Fat
4g
Trans Fat
0g
Cholesterol
5mg
Sodium
135mg
Total Carbs
26g
Dietary Fiber
0g
Sugars
18g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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