FR
MENU
  • Save
    3
  • Print
    57
  • Twitter
    0
  • Pinterest
    13
  • Facebook
    1
  • Email
    5
  • More
  • Email
    5

Chili-Cheese Burger Bake

chili-cheese burger bake Entree
Chili-Cheese Burger Bake
  • Prep 30 min
  • Total 1 hr 15 min
  • Servings 6
  • Pinterest
    13
  • Print
    57
  • Save
    3
  • Email
    5

Ingredients

1 lb. (500 g) lean ground beef
1 cup bell pepper, chopped
1 cup onion, chopped
1 can (341 mL) whole kernel sweet corn
1 package Old El Paso™ Taco Seasoning Mix
2 cups refried beans
1/2 cup taco sauce
2 cups corn chips
1 cup shredded Cheddar cheese

Steps

Hide Images
  • 1
    Heat oven to 375ºF. Spray 8-inch square (2-quart) glass baking dish with nonstick cooking spray. Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
  • 2
    Add bell pepper and onion, corn, taco seasoning mix and 1/4 cup water; mix well. Cook over medium-high heat for 5 to 6 minutes or until liquid is absorbed, stirring occasionally.
  • 3
    Meanwhile, in small bowl, combine refried beans and taco sauce; mix well.
  • 4
    Spoon half of beef mixture into sprayed baking dish. Top with half of bean mixture and half of the corn chips. Top with remaining beef mixture and bean mixture. Cover with foil. Bake at 375ºF. for 30 minutes.
  • 5
    Remove from oven. Uncover baking dish; top with remaining half of chips. Sprinkle with cheese.
  • 6
    Return to oven; bake, uncovered, an additional 10 to 12 minutes or until thoroughly heated and cheese is melted. If desired, garnish with chopped fresh cilantro.
 

Nutrition Information

Nutrition Facts

Serving Size: 6 servings
Calories
415
% Daily Value
Total Fat
22
Saturated Fat
9
Cholesterol
70
Sodium
870
Dietary Fiber
7
Sugars
7
Protein
26
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment