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Classic Bisquick™ Peach Cobbler

classic bisquick™ peach cobbler Dessert
Classic Bisquick™ Peach Cobbler
  • Prep 10 min
  • Total 1 hr 10 min
  • Servings 6
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Whether you use canned, fresh or frozen peaches will probably depend on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favourite from the Betty Crocker Kitchens tonight. ...MORE + LESS -

Ingredients

1 cup Original Bisquick™ mix
1 cup milk
1/2 teaspoon ground nutmeg
1/2 cup butter or margarine, melted
1 cup sugar
1 can (796 mL) sliced peaches, drained (or 2, 398 mL cans)

Steps

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  • 1
    Heat oven to 375ºF.
  • 2
    Stir together Bisquick™ mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
  • 3
    Bake 50 to 60 minutes or until golden.

Expert Tips

  • Serve With: Serve warm with ice cream, a drizzle with caramel topping and a sprinkling of toasted pecans--a delicious way to dazzle your family!
  • Special Touch: Sprinkle coarse decorating sugar over the dough before baking.
  • Variation: Double the recipe! Make as directed, except double all the ingredients and use a rectangular baking dish, 13x9x2 inches.

Nutrition Information

Nutrition Facts

Serving Size: 6 servings
Calories
430
% Daily Value
Total Fat
19
Saturated Fat
11
Cholesterol
45
Sodium
410
Dietary Fiber
2
Protein
3
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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