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Deluxe Holiday Fudge

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Deluxe Holiday Fudge
  • Prep 10 min
  • Total 2 hr 20 min
  • Servings 72
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Our favourite fudge recipe combines the richness of chocolate with the crunchiness of nuts and the chewiness of dried cherries. Mmm!
Dec 1, 2014

Ingredients

  • 3 cups (750 mL) semisweet chocolate chips
  • 2 cups (500 mL) miniature marshmallows or 16 large marshmallows, cut in half
  • 1 can (300 mL) sweetened condensed milk
  • 1 tsp (5 mL) vanilla
  • 1 cup (250 mL) chopped nuts
  • 1/2 cup (125 mL) dried cherries or chopped dried apricots
  • 1/4 cup (50 mL) white baking chips, melted, if desired

Steps

  • 1
    Grease bottom and sides of square pan, 9x9x2 inches, with butter, or line with aluminum foil.
  • 2
    Heat chocolate chips, marshmallows and milk in 2-quart saucepan over medium heat, stirring constantly, until chips and marshmallows are melted and mixture is smooth.
  • 3
    Stir in vanilla, nuts and cherries. Immediately pour into pan. Drizzle with melted white baking chips. Cover and refrigerate about 2 hours or until firm. Cut into 1-inch squares.

Expert Tips

  • Tip 1
    Microwave Directions: Place chocolate chips, marshmallows and milk in 8-cup microwavable measure. Microwave uncovered on High 3 to 5 minutes, stirring every minute, until chips and marshmallows are melted and mixture can be stirred smooth. Continue as directed in step 3.
  • Tip 2
    Variation: If you're a lover of lusciously smooth and creamy chocolate fudge, just leave out the nuts and cherries.

Nutrition Information

80 Calories, 4g Total Fat, 1g Protein, 11g Total Carbs

Nutrition Facts

Serving Size: 72 Squares (1-inch each)
Calories
80
Total Fat
4g
Saturated Fat
2g
Cholesterol
5mg
Sodium
10mg
Total Carbs
11g
Dietary Fiber
1g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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