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Easy Mini Monkey Breads

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Easy Mini Monkey Breads
  • Prep 5 min
  • Total 20 min
  • Servings 8
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Monkey around without all the fuss. These mini monkey breads are made from just one ingredient--Pillsbury™ refrigerated cinnamon rolls with icing!
May 3, 2018

Ingredients

  • 1 can (8 count) Pillsbury™ refrigerated cinnamon rolls with icing

Steps

  • 1
    Heat oven to 400°F. Grease 8 regular-size muffin cups with shortening or cooking spray. Set icing aside.
  • 2
    Separate dough into 8 rolls. Cut each roll into 6 pieces; place 6 pieces in each muffin cup.
  • 3
    Bake 10 minutes; cool in pan 2 minutes. Transfer to serving tray.
  • 4
    Meanwhile, transfer icing to small microwavable measuring cup. Microwave uncovered on High 6 to 8 seconds or until melted. Drizzle over monkey breads.

Expert Tips

  • Tip 1
    For a cute presentation, stack the mini monkey breads in a pyramid, and drizzle the icing over the whole stack.
  • Tip 2
    For extra flair, stir a few drops of food colour into the icing before drizzling.

Nutrition Information

140 Calories, 4.5g Total Fat, 2g Protein, 23g Total Carbs, 9g Sugars

Nutrition Facts

Serving Size: 8 servings
Calories
140
Total Fat
4.5g
Saturated Fat
2.5g
Trans Fat
0g
Cholesterol
0mg
Sodium
350mg
Total Carbs
23g
Dietary Fiber
0g
Sugars
9g
Protein
2g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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