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Frozen Chocolate Wafer Raspberry Torte

frozen chocolate wafer raspberry torte Dessert
Frozen Chocolate Wafer Raspberry Torte
  • Prep 10 min
  • Total 4 hr 10 min
  • Servings 14

Yogurt, whipped topping and chocolate cookies are all that you need to make this frozen torte - a delicious dessert. ...MORE + LESS -

Ingredients

3 cups (750 mL) Yoplait® Source® Raspberry Yogurt
1 cup (250 mL) frozen (thawed) fat-free whipped topping
1 package (9 oz/255 g) chocolate wafer cookies

Steps

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  • 1
    Line 8x4-inch loaf pan with plastic wrap, leaving edges hanging over sides of pan.
  • 2
    In medium bowl, mix yogurt and whipped topping. Spoon yogurt mixture into pan about halfway up sides of pan. Arrange wafer cookies vertically across pan, making 4 rows of 9-10 cookies per row, filling length of pan. Spoon remaining yogurt mixture over cookies.
  • 3
    Cover top with plastic wrap. Freeze 4 to 8 hours. When ready to serve, dip bottom half of pan into hot water about 1 minute to loosen yogurt mixture. Use plastic wrap to lift torte from pan. Garnish with fresh raspberries and mint leaves, if desired. Cut into 14 diagonal slices. Serve immediately.

  • ® Trademarks of YOPLAIT MARQUES S.N.C. (France) used under license.  © 2012 Yoplait Canada ® Marques déposées de YOPLAIT MARQUES S.N.C. (France) exploitées sous licence. © 2012 Yoplait Canada

Nutrition Facts

Serving Size: 14 Servings
Calories
120
% Daily Value
Total Fat
2 1/2g
Saturated Fat
1/2g
Trans Fat
0g
Cholesterol
0mg
Sodium
160mg
Total Carbs
21g
Dietary Fiber
0g
Sugars
11g
Protein
3g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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