Holiday Snickerdoodles

Steps

• 1

  Heat oven to 375°F (190°C) for shiny metal baking sheet or 350°F (180°C) for dark or non-stick baking sheet. In large bowl, stir cookie mix, melted butter, flour and egg until soft dough forms.
• 2

  Shape dough into 1-inch (2.5 cm) balls. In small bowl, mix sugar and cinnamon. Roll balls in sugar-cinnamon mixture. Place 2-inches (5 cm) apart on ungreased baking sheets.
• 3

  Bake 11 to 12 minutes or until set. Cool 1 minute, remove from baking sheets to cooling rack.
• 4

  If desired, roll tops of warm cookies in additional sugar-cinnamon mixture.
• 5

  Cool completely, about 30 minutes. Decorate as desired using icing.