Indoor S'mores

Share the great-tasting flavour of this favourite campfire snack with kids of any age! ...MORE + LESS -

5 cups (1.25 L) Golden Grahams* cereal

4 cups (1 L) miniature marshmallows, divided

1 cup (250 mL) milk chocolate chips (not semi-sweet chocolate chips)

1/3 cup (75 mL) butter or margarine

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1

Measure cereal into a large bowl. In saucepan, heat 3 cups marshmallows, chocolate chips and butter over low heat, stirring frequently until melted; remove from heat.
2

Pour marshmallow mixture over cereal. Quickly toss until completely coated. The stir in remaining 1 cup of marshmallows.
3

Press mixture into 8 or 9-inch square pan. Pop into fridge for about 10 minutes until firm enough to cut into bars. Now you’re golden!
4

Microwave Directions:
5

Measure cereal into a large bowl. In a large microwavable bowl, microwave 3 cups marshmallows, chocolate chips and butter on High 11/2 to 2 minutes. Stir every 30 seconds until melted and smooth. Continue with second step above.

If you spray your bowl and pan with cooking spray before using it, you’ll have less mess to clean when you’re done! Press into pan with sprayed back of spoon too!
Success : This recipe must be made with milk chocolate chips. It will not have the right texture if you use semi-sweet chocolate chips.