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Lemon Bar Parfait

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Lemon Bar Parfait
  • Prep 5 min
  • Total 5 min
  • Servings 1
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Dec 4, 2014

Ingredients

  • 1 Fibre 1* 90 Calorie Lemon Bar
  • 1/2 cup (125 mL) frozen reduced-fat whipped topping, thawed
  • 3/4 tsp (7 mL) grated lemon peel
  • 1/2 tsp (2 mL) fresh lemon juice
  • New Ingredient

Steps

  • 1
    Cut lemon bar into bite-sized pieces. In small bowl, mix whipped topping, lemon juice, and a teaspoon of lemon peel. In small serving glass, layer lemon bar pieces and whipped topping mixture. Repeat until gone. Garnish with remaining lemon peel.

Nutrition Information

180 Calories, 0g Total Fat, 1g Protein, 27g Total Carbs, 17g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Total Fat
0g
Saturated Fat
6g
Trans Fat
0g
Cholesterol
0mg
Sodium
105mg
Total Carbs
27g
Dietary Fiber
5g
Sugars
17g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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