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Lemon Bar Parfait

Lemon Bar Parfait
  • Prep 5 min
  • Total 5 min
  • Servings 1
December 4, 2014

Ingredients

  • 1 Fibre 1* 90 Calorie Lemon Bar
  • 1/2 cup (125 mL) frozen reduced-fat whipped topping, thawed
  • 3/4 tsp (7 mL) grated lemon peel
  • 1/2 tsp (2 mL) fresh lemon juice
  • New Ingredient

Steps

  • 1
    Cut lemon bar into bite-sized pieces. In small bowl, mix whipped topping, lemon juice, and a teaspoon of lemon peel. In small serving glass, layer lemon bar pieces and whipped topping mixture. Repeat until gone. Garnish with remaining lemon peel.

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Total Fat
0g
Saturated Fat
6g
Trans Fat
0g
Cholesterol
0mg
Sodium
105mg
Total Carbs
27g
Dietary Fiber
5g
Sugars
17g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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