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Melted Snowman Sugar Cookies

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  • Prep 45 min
  • Total 1 hr 45 min
  • Servings 12
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Better hurry up and eat them! These sugar cookies are melting away…Transform your favorite sugar cookies into melting snowmen in just a few minutes.
Created May 16, 2018
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  • 1 pouch Betty Crocker™ Sugar Cookie Mix
  • Cookie Icing in white, red, blue, and green
  • 1 tube black Decorating Gel
  • Rainbow coloured chip
  • Chocolate Sprinkles
  • 12 marshmallows


  • 1
    Follow baking directions on sugar cookie pouch, dividing dough evenly into 12 round cookies.
  • 2
    On cooled cookies, draw a “snow puddle” White Cookie Icing. TIP: Draw the outline of the puddle, then go back and fill in the shape.
  • 3
    While the icing is still wet, immediately place a marshmallow to one side of the cookie.
  • 4
    MAKE THE ARMS: Once the icing and marshmallow have set, pipe two “branches” onto each cookie using black gel. Add fingers with chocolate sprinkles.
  • 5
    MAKE THE FACE: Using a small dot of white cookie icing, stick two “coal” eyes and a nose onto the marshmallow with Rainbow Chips. Pipe a small dot for the mouth with black gel.
  • 6
    MAKE THE SCARF AND BUTTONS: Using blue, red, or green cookie icing; carefully draw scarves around the base of the marshmallow. Using a small dot of white cookie icing, stick three “coal” buttons beneath the scarf with Rainbow Chips.
  • 7
    Allow cookies to set for at least one hour before serving.

Nutrition Information

No nutrition information available for this recipe
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