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No Bake Cereal Bars

no bake cereal bars Snack
No Bake Cereal Bars
  • Prep 25 min
  • Total 55 min
  • Servings 36
  • Pinterest
    2
  • Print
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Peanut butter and chocolate come together in sweet and crunchy no bake bars that keep the kitchen cool. ...MORE + LESS -

Ingredients

1 cup (250 mL) light corn syrup
1 cup (250 mL) sugar
1 1/4 cups (300 mL) peanut butter
6 cups (1.5 L) Cheerios* Cereal
2 cups (500 mL) semisweet chocolate chips

Steps

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  • 1
    Lightly butter 13x9-inch pan. In 4- to 5-quart Dutch oven, heat corn syrup and sugar to boiling over medium-high heat, stirring constantly. Cook until sugar is dissolved; remove from heat. Add 1 cup of the peanut butter; stir until smooth. Add cereal; mix well. Immediately press in buttered pan.
  • 2
    In 2-quart saucepan over low heat, melt chocolate chips with remaining 1/4 cup peanut butter, stirring constantly. Spread evenly over bars. Refrigerate about 30 minutes or cool completely at room temperature until chocolate is set. For bars, cut into 9 rows by 4 rows.

Expert Tips

  • Tip: For easy removal of bars, line pan with foil and then grease the foil. When chocolate is set, use a spatula to lift entire recipe from pan. Cut into bars.

Nutrition Information

Nutrition Facts

Serving Size: 36 Bars
Calories
180
% Daily Value
Total Fat
8
Saturated Fat
2 1/2
Trans Fat
0
Cholesterol
0
Sodium
85
Dietary Fiber
1
Sugars
15
Protein
3
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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