2
Unroll 1 can of dough into 1 large rectangle; press perforations to seal. Cut rectangle into 6 rows by 3 rows, to make 18 pieces. Place 1 candy, top side down, on centre of dough piece. Fold dough over candy (do not stretch dough), and gently pinch to seal around candy; roll into a ball. Repeat with second can of dough.