FR
MENU
  • Save
    45
  • Print
    9
  • Twitter
    0
  • Pinterest
    0
  • Facebook
    0
  • Email
    0
  • More
  • Email
    0

Southwest Taco Dip (Gluten Free)

southwest taco dip (gluten free)
1 Ratings
0 Comments
Southwest Taco Dip (Gluten Free)
  • Prep 10 min
  • Total 10 min
  • Servings 8
  • Pinterest
    0
  • Print
    9
  • Save
    45
  • Email
    0

Get your gathering off to a great start with this low-fat dip. Corn tortilla chips or fresh veggies, such as baby carrots, sugar snap peas, or grape tomatoes would make great dippers. ...MORE + LESS -

Ingredients

2 cups (500 mL) reduced fat or fat-free plain yogurt
1/4 cup (50 mL) reduced-fat mayonnaise or salad dressing
2 tsp (10 mL) chili powder
1 tsp (5 mL) onion powder
1/2 tsp (2 mL) ground cumin
1/4 tsp (1 mL) salt
1/4 cup (50 mL) chopped fresh cilantro
2 tbsp (25 mL) chopped green onions
2 tbsp (25 mL) chopped tomato
Corn tortilla chips or fresh vegetables

Steps

Hide Images
  • 1
    Mix first 8 ingredients. Top with chopped tomato. Serve with corn tortilla chips or vegetables for dipping.

Expert Tips

  • COOKING GLUTEN FREE? : Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutrition Information

Nutrition Facts

Serving Size: 8 Servings
Calories
60
% Daily Value
Total Fat
25
Saturated Fat
1/2
Trans Fat
1 1/2
Sodium
180
Sugars
4
Protein
3
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment