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4-Ingredient Zucchini Tater Tots

4-ingredient zucchini tater tots
4-Ingredient Zucchini Tater Tots
  • Prep 10 min
  • Total 20 min
  • Servings 8
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Swap out those same-old tater tots for a simple new zucchini-fried twist! Absolutely awesome for game day apps, brunches and casual cocktail parties. Recipe by Cheeky Kitchen. ...MORE + LESS -

Ingredients

3 cups grated zucchini (tightly packed)
1 egg
1 1/2 cups Original Bisquick™ mix
1 teaspoon salt and pepper
1 cup coconut oil
1 cup olive oil

1/2 cup ranch dressing

Steps

Hide Images
  • 1
    In a large bowl, stir together grated zucchini, egg, Bisquick™, salt and pepper. Mix until a soft dough forms.
  • 2
    Heat coconut oil and olive oil over medium heat in a small pot or deep-sided skillet. Using a mini cookie scoop, drop zucchini mixture into the hot oil, frying until golden brown, about 2-3 minutes. Flip with metal tongs, if needed, to ensure even cooking.
  • 3
    Transfer to a paper-towel lined plate. Serve warm with ranch dressing for dipping.

Expert Tips

  • Paleo and gluten free eaters can swap in 1 1/2 cups mashed potatoes for the Bisquick™.

Nutrition Information

Nutrition Facts

Serving Size: 8
Calories
183.5
% Daily Value
Total Fat
19.3
Saturated Fat
7.2
Cholesterol
27.1
Sodium
388
Dietary Fiber
0.5
Sugars
1.8
Protein
1.5
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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