FR
MENU
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email

Buffalo Chicken Stromboli

Buffalo Chicken Stromboli
  • Prep 10 min
  • Total 25 min
  • Servings 6
Spicy buffalo chicken is wrapped in tender pizza crust in a delicious rolled sandwich.
April 24, 2018

Ingredients

  • 1 can Pillsbury™ refrigerated pizza crust
  • 2 cups shredded cooked chicken
  • 1/4 cup Buffalo wing sauce
  • 1/3 cup crumbled blue cheese

Steps

  • 1
    Heat oven to 425°F. Lightly spray baking sheet with cooking spray.
  • 2
    Unroll dough; place on baking sheet. Starting at centre, press out dough into 14x10-inch rectangle.
  • 3
    In small bowl, mix chicken and wing sauce; spread down centre of rectangle to within 1 inch of edges. Sprinkle with cheese.
  • 4
    Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in centre; pinch edge to seal.
  • 5
    Bake 14 to 16 minutes or until golden brown.

  • Success Buffalo wing sauces vary in flavour. Experiment with different brands to determine your favourite.

Nutrition Facts

Serving Size: 6 to 8 servings
Calories
270
Total Fat
6g
Saturated Fat
2.5g
Trans Fat
0g
Cholesterol
45mg
Total Carbs
33g
Dietary Fiber
1g
Sugars
4g
Protein
20g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
© 2021 ®/TM General Mills All Rights Reserved