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Chewy Chai-Spiced Blondies

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Chewy Chai-Spiced Blondies
  • Prep 20 min
  • Total 1 hr 50 min
  • Servings 24
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Add some spice to your dessert with these chai-inspired blondie bars. They’re a cinch to make, which is a great thing, since they’re known to disappear!
Dec 13, 2017

Ingredients

  • 1 box Betty Crocker™ SuperMoist™ golden cake mix
  • 3/4 cup butter, melted
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 2 eggs, slightly beaten
  • 3 tablespoons water
  • 1 teaspoon vanilla

  • 1/4 cup white chocolate baking chips

Steps

  • 1
    Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
  • 2
    In large bowl, beat Blondie ingredients with spoon until well blended. Spread in pan.
  • 3
    Bake 24 to 28 minutes or until golden brown and toothpick inserted in centre comes out clean. Cool completely, about 1 hour.
  • 4
    In small microwavable bowl, microwave chips uncovered on High 30 to 45 seconds or until chips can be stirred smooth. Drizzle with fork over top. Cut into 6 rows by 4 rows. Store covered in airtight container at room temperature.

Expert Tips

  • Tip 1
    Chai is the Hindi word for tea, which is often made with milk and spices such as cardamom, cinnamon, cloves, ginger, nutmeg and pepper.
  • Tip 2
    Cardamom can be purchased either in pods, as seed or a powder. Cardamom pods hold up to 20 small seeds. This strongly fragrant spice has a slight lemony-sweet flavour with a touch of pepper and ginger.

Nutrition Information

150 Calories, 7g Total Fat, 1g Protein, 20g Total Carbs

Nutrition Facts

Serving Size: 24 bars
Calories
150
Total Fat
7g
Saturated Fat
4.5g
Trans Fat
0g
Cholesterol
30mg
Sodium
190mg
Total Carbs
20g
Dietary Fiber
0g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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