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Cinnamon Pull Apart Loaf

cinnamon pull apart loaf Side Dish
Cinnamon Pull Apart Loaf
  • Prep 15 min
  • Total 50 min
  • Servings 5

Here's a simple recipe for a melt-in-your-mouth treat that will delight your family. All it takes is just three ingredients and less than 30 minutes in the oven, for everyone to dig in and enjoy!


  • 1 can (351 g) Pillsbury* Cinnamon Rolls with Icing
  • 1/4 cup (50 mL) semi-sweet chocolate chips
  • 1 tbsp (15 mL) butter or margarine, melted


  • 1
    Heat oven to 375°F (190°C). Separate dough into individual rolls. Cut each roll into quarters.
  • 2
    Lightly pile pieces randomly into greased 8x4 inch (1.5 L) loaf pan. Sprinkle with chocolate chips. Drizzle with butter.
  • 3
    Bake for 25 minutes or until top is golden brown and springs back when touched lightly.
  • 4
    Cool slightly, lift or flip out of pan onto serving platter. Drizzle with icing.

  • Tip: To make icing easier to drizzle, remove metal cover and microwave on High for 5 seconds or place on stove top while loaf is baking.

No nutrition information available for this recipe

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