4-Ingredient Zucchini Tater Tots

Name: 4-Ingredient Zucchini Tater Tots
Prep time: 10 min
Total time: 20 min
Yield: 8
Ingredients: 3 cups grated zucchini (tightly packed); 1 egg; 1 1/2 cups Original Bisquick™ mix; 1 teaspoon salt and pepper; 1 cup coconut oil; 1 cup olive oil; 1/2 cup ranch dressing

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Prep 10 min
Total 20 min
Servings 8

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Swap out those same-old tater tots for a simple new zucchini-fried twist! Absolutely awesome for game day apps, brunches and casual cocktail parties. Recipe by Cheeky Kitchen.

Created Jan 11, 2018

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Ingredients

3 cups grated zucchini (tightly packed)
1 egg
1 1/2 cups Original Bisquick™ mix
1 teaspoon salt and pepper
1 cup coconut oil
1 cup olive oil

1/2 cup ranch dressing

Steps

1

In a large bowl, stir together grated zucchini, egg, Bisquick™, salt and pepper. Mix until a soft dough forms.
2

Heat coconut oil and olive oil over medium heat in a small pot or deep-sided skillet. Using a mini cookie scoop, drop zucchini mixture into the hot oil, frying until golden brown, about 2-3 minutes. Flip with metal tongs, if needed, to ensure even cooking.
3

Transfer to a paper-towel lined plate. Serve warm with ranch dressing for dipping.