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Deep Dish Pizza Casserole

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Deep Dish Pizza Casserole
  • Prep 5 min
  • Total 25 min
  • Servings 6
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We repeat: Deep. Dish. Pizza. Casserole. This is probably one of the easiest and most delicious ways to make ‘za.
Apr 30, 2018

Ingredients

  • 1 can Pillsbury™ refrigerated pizza crust
  • 1 1/2 cups pizza sauce
  • 2 1/2 cups of your favourite cheese
  • 1/3 cup Parmesan cheese, grated
  • 12 whole pepperoni (optional)
  • 1/2 pound (250 g) cooked ground spicy Italian sausage (optional)

Steps

  • 1
    Preheat oven to 425°F. Grease a 9x13 inch baking dish with cooking spray or olive oil.
  • 2
    Unroll the pizza dough, and press it into the bottom and halfway up sides of prepared baking dish.
  • 3
    Spread the dough with some pizza sauce and, if using, sprinkle the cooked spicy Italian sausage over the top. Cover the pizza with cheese and then top with pepperoni (if using). Sprinkle the Parmesan over top.
  • 4
    Bake for 15-20 minutes or until crust is golden brown and the cheese is melted. Remove from the oven and sprinkle with more Parmesan if desired. Serve immediately.

Nutrition Information

401 Calories, 20.2g Total Fat, 6.3g Protein, 35.6g Total Carbs, 6.3g Sugars

Nutrition Facts

Serving Size: 6 servings
Calories
401
Total Fat
20.2g
Saturated Fat
10.4g
Cholesterol
52.3mg
Sodium
968mg
Total Carbs
35.6g
Dietary Fiber
2.2g
Sugars
6.3g
Protein
6.3g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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