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Grilled Caramel Apples

grilled caramel apples Dessert
Grilled Caramel Apples
  • Prep 10 min
  • Total 19 min
  • Servings 4
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Here is one better than caramel apples on a stick. These are warm and caramelicious. ...MORE + LESS -

Ingredients

2 large apples
1/4 cup (50 mL) caramel topping

Steps

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  • 1
    Heat coals or gas grill for direct heat. Fold four 18x12-inch pieces heavy-duty aluminum foil crosswise in half; spray with cooking spray. Cut apples in half; remove cores. Cut each half into 4 wedges.
  • 2
    Place 4 apple wedges in centre of each piece of foil. Drizzle 2 tablespoons caramel topping over apple wedges on each piece of foil. Wrap foil securely around apples.
  • 3
    Grill foil packets, seam sides up, 5 to 6 inches from medium-low heat 8 to 9 minutes or until apples are crisp-tender. Open packets carefully to avoid steam; caramel will be hot. Serve immediately.

Expert Tips

  • Special Touch: Sprinkle a few chopped nuts over the gooey caramel and apples.
  • Success: Use cooking apples for best results with this recipe. Cortland, Golden Delicious and Granny Smith make good choices.

Nutrition Information

Nutrition Facts

Serving Size: 4 Servings
Calories
175
% Daily Value
Total Fat
0
Saturated Fat
0
Sodium
140
Dietary Fiber
3
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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