Skip to Content
FR
Menu

Homemade Oatmeal Raisin Cookies

  • Save Recipe
  • Prep 45 min
  • Total 45 min
  • Save
  • Pinterest
  • Facebook
  • Email
  • Print
Ready to make?
  • Save
  • Share
  • Keep Screen On
For the perfect winner to fill up your cookie jar, bake these got-it-all oatmeal cookies loaded with raisins and nuts.
Created Mar 12, 2012
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 3/4 cup (175 mL) sugar
  • 1/4 cup (50 mL) firmly packed brown sugar
  • 1/2 cup (125 mL) margarine or butter, softened
  • 1/2 tsp (2 mL) vanilla
  • 1 egg
  • 3/4 cup (175 mL) all-purpose flour
  • 1/2 tsp (2 mL) baking soda
  • 1/2 tsp (2 mL) cinnamon
  • 1/4 tsp (1 mL) salt
  • 1 1/2 cups (375 mL) quick-cooking rolled oats
  • 1/2 cup (125 mL) raisins
  • 1/2 cup (125 mL) chopped nuts

Steps

  • 1
    Heat oven to 375ºF. Spray baking sheets with nonstick cooking spray. In large bowl, combine sugar, brown sugar and margarine; beat until light and fluffy. Add vanilla and egg; blend well. Add flour, baking soda, cinnamon and salt; mix well. Stir in oats, raisins and nuts.
  • 2
    Drop dough by rounded teaspoonfuls 2 inches apart onto sprayed baking sheets.
  • 3
    Bake at 375ºF. for 7 to 10 minutes or until edges are light golden brown. Cool 1 minute; remove from baking sheets.

Expert Tips

  • Tip 1
    Ingredient Substitutions: Use old-fashioned rolled oats instead of quick-cooking rolled oats.
  • Tip 2
    Ingredient Substitutions: Instead of raisins, use your favourite dried fruit. Try dried apricots, blueberries, cherries, cranberries, chopped dates or figs, or mixed fruit bits.
  • Tip 3
    Storage Tip : Oatmeal cookies freeze well. Transfer the cooled cookies to airtight containers and freeze them for up to six months. For grab-and-go desserts and snacks, freeze two or three cookies each in resealable plastic freezer storage bags.

Nutrition Information

70 Calories, 3g Total Fat, 1g Protein, 10g Total Carbs, 6g Sugars

Nutrition Facts

Serving Size: About 42 Cookies
Calories
70
Total Fat
3g
Saturated Fat
1g
Cholesterol
5mg
Sodium
55mg
Total Carbs
10g
Dietary Fiber
0g
Sugars
6g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved

Explore Categories

< div class="recipeContentBottom">