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Loaded Chocolate Chip Cookie Christmas Bars

Loaded Chocolate Chip Cookie Christmas Bars
  • Prep 10 min
  • Total 1 hr 35 min
  • Servings 24
A sweet and salty holiday cookie bar that is loaded with lots of goodies!
October 25, 2017

Ingredients

  • 1 pouch Betty Crocker™ chocolate chip cookie mix
  • Butter and egg called for on cookie mix pouch
  • 1/2 cup green and red M&M’s™ milk chocolate covered candies
  • 1/2 cup coarsely crushed Oreo™ chocolate sandwich cookies (6 cookies)
  • 1/2 cup coarsely crushed mini pretzel twists
  • 1/4 cup coarsely chopped cocktail peanuts
  • 2 tablespoons green, red, and white candy sprinkles

Steps

  • 1
    Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
  • 2
    In large bowl, mix cookie mix, butter, and egg with spoon until soft dough forms. Stir in remaining ingredients. Spread dough using floured fingers evenly in pan.
  • 3
    Bake 18 to 22 minutes or until toothpick inserted in centre comes out clean. Cool completely on cooling rack, about 1 hour. Cut into 6 rows by 4 rows. Store in airtight container at room temperature.

  • To soften butter, cut in small pieces and leave at room temperature. A faster method is to microwave butter in 5 second intervals turning the butter frequently so butter is softened but not melted.
  • Try your favourite flavoured Oreo™ cookie for a new flavour twist!
  • Trademarks referred to herein are the properties of their respective owners.

Nutrition Facts

Serving Size: 24 pieces
Calories
180
Total Fat
9g
Saturated Fat
4.5g
Trans Fat
0g
Cholesterol
20mg
Sodium
140mg
Total Carbs
22g
Dietary Fiber
0g
Protein
2g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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