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Pizza Rolls

pizza rolls Appetizer
Pizza Rolls
  • Prep 10 min
  • Total 25 min
  • Servings 12
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Pepperoni and cheese rolled in pizza dough pinwheels. Serve with warm pizza sauce for dipping. Recipe by Girl Who Ate Everything. ...MORE + LESS -

Ingredients

1 can Pillsbury™ refrigerated pizza crust
1/2 teaspoon garlic salt
1 teaspoon dried basil
1 cup shredded mozzarella cheese
1/4 cup shredded Parmesan cheese
1/2 cup sliced pepperoni, chopped
1 cup marinara or pizza sauce

Steps

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  • 1
    Preheat oven to 425°F. Press pizza dough into a large rectangle.
  • 2
    Sprinkle dough with garlic salt, basil, cheeses and pepperoni. Starting at the long end, roll dough up tightly to form a log. Slice into 1-inch pieces.
  • 3
    Place rolls on lightly greased baking sheets. Bake for 10 minutes or until browned on top. Serve with warm marinara sauce for dipping.
 

Nutrition Information

Nutrition Facts

Serving Size: 12
Calories
177.4
% Daily Value
Total Fat
8.2
Saturated Fat
3.3
Cholesterol
19.8
Sodium
528
Dietary Fiber
1
Sugars
2.9
Protein
8
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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