Pizza Turnovers

Turn over a new way to eat pizza! Your family will love it! ...MORE + LESS -

1 can Pillsbury* Refrigerated Pizza Crust

1/4 cup (50 mL) pizza sauce

1/4 cup (50 mL) finely shredded carrot

24 turkey pepperoni slices

1 tbsp (15 mL) grated Parmesan cheese

2 slices mozzarella cheese, cut in half

Hide Images

1

Heat oven to 400ºF. Roll pizza crust dough on lightly floured surface into 12-inch square. Cut dough into four 6-inch squares.
2

Spread 1 tablespoon pizza sauce on each square to within 1/2 inch of edges. Top with carrot, pepperoni and cheeses. Fold each square in half over filling; press edges to seal. Place on ungreased cookie sheet.
3

Bake 12 to 15 minutes or until light golden brown. Serve warm.

Health Twist : Pack more nutrition into these turnovers by adding an additional tablespoon of cooked vegetables to each pocket.
Time Saver : Purchase preshredded carrots in the produce section of larger supermarkets to save time!
Health Twist : Fat-free mozzarella and fat-free Parmesan make pizza turnovers a welcome sandwich for low-fat seekers.