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So Simple Salsa Dip

so simple salsa dip Appetizer
So Simple Salsa Dip
  • Prep 10 min
  • Total 10 min
  • Servings
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Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip! ...MORE + LESS -

Ingredients

1 pkg (8 oz/250 g) cream cheese
1 cup (250 mL) Old El Paso* Thick N' Chunky Salsa
Tortilla chips for dipping

Steps

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  • 1
    In 1-quart saucepan, heat cream cheese and salsa over low heat about 5 minutes, stirring occasionally, until cream cheese is melted.
  • 2
    Keep warm in heatproof dish. Serve with chips.

Expert Tips

  • How To: Vary the amount of "heat" in this dip by purchasing mild, medium or hot salsa.
  • How To: This dip is easy to microwave. Place cream cheese and salsa in 1-quart microwavable casserole. Microwave uncovered on High 3 to 5 minutes, stirring every minute, until cheese is melted.
  • Special Touch: Make this appetizer colourful for the holidays. Surround the dip with red and green tortilla chips.

Nutrition Information

Nutrition Facts

Serving Size: about 2 cups
Calories
35
% Daily Value
Total Fat
3
Saturated Fat
2
Cholesterol
10
Sodium
50
Dietary Fiber
0
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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