Three Cheese-Sausage Lasagna

three cheese-sausage lasagna
Three Cheese-Sausage Lasagna
  • Prep 20 min
  • Total 1 hr 10 min
  • Servings 6

Skip the fancy layers and save time with packaged noodle mix, and you'll end up with this ultra-cheesy lasagna faster than you'd expect. ...MORE + LESS -


1 lb (500 g) Italian turkey sausage, casings removed
1 box Hamburger Helper* Lasagne
2 cups (500 mL) water
1 cup (250 mL) chopped red pepper
1 cup (250 mL) sliced fresh mushrooms
1 cup (250 mL) diced zucchini
1 cup (250 mL) ricotta or cottage cheese
1/2 cup (125 mL) shredded mozzarella cheese
1/4 cup (50 mL) grated Parmesan cheese


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  • 1
    Heat oven to 375ºF. In large skillet, crumble sausage. Cook over medium-high heat about 8 minutes, stirring frequently, until sausage is no longer pink; drain well.
  • 2
    In ungreased 11x7-inch (2-quart) microwavable dish, stir sauce mix and water until blended. Microwave uncovered on High 1 to 2 minutes or until sauce is thickened. Stir in uncooked pasta (from Hamburger Helper box), sausage, bell pepper, mushrooms and zucchini.
  • 3
    In small bowl, mix ricotta or cottage cheese, mozzarella and Parmesan cheeses. Spoon cheese mixture evenly over sausage mixture.
  • 4
    Bake uncovered 40 to 50 minutes or until top is golden brown and sauce is bubbly.

Nutrition Information

No nutrition information available for this recipe

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