Turkey Bacon and Guacamole Wraps

turkey bacon and guacamole wraps Entree
Turkey Bacon and Guacamole Wraps
  • Prep 15 min
  • Total 15 min
  • Servings 4

Wrap up dinner in 15 minutes with a cool turkey, bacon and guacamole sandwich. ...MORE + LESS -


1 ripe avocado, pitted, peeled and mashed
1 tbsp (15 mL) Old El Paso* Taco Sauce
1/4 tsp (1 mL) garlic salt
4 Old El Paso* Large Flour Tortillas (1/2 8 count package)
1/2 lb (250 g) thinly sliced cooked turkey
8 slices packaged precooked bacon
4 leaves romaine lettuce
1/4 cup (50 mL) drained, chopped roasted red peppers


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  • 1
    In small bowl, mix avocado, taco sauce and garlic salt. Spread about 1 tablespoon on each tortilla.
  • 2
    Top tortillas with turkey; spread with any remaining avocado mixture. Top with bacon, lettuce and bell peppers.
  • 3
    Fold in sides of each tortilla; roll up. Cut each in half. Serve immediately, or wrap each sandwich in plastic wrap, then refrigerate until serving or up to 24 hours.

Expert Tips

  • Time-saver: To save time, use refrigerated guacamole instead of the avocado, taco sauce and garlic salt.
  • Success: For the best results and flavour, purchase avocados that are slightly soft to the touch. If they are still firm, let stand at room temperature for a couple of days.

Nutrition Information

No nutrition information available for this recipe

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