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Slow Cooker Turkey Bacon and Avocado Wraps

slow cooker turkey bacon and avocado wraps Entree
Slow Cooker Turkey Bacon and Avocado Wraps
  • Prep 20 min
  • Total 5 hr 20 min
  • Servings 10
  • Pinterest
    10
  • Print
    32
  • Save
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Wrap up your dinner solution with easy fix-and-forget-it taco style turkey sandwiches. ...MORE + LESS -

Ingredients

2 slices sodium reduced bacon, cut into 1/2-inch pieces
2 lb (1 kg) turkey breast tenderloins, cut crosswise into 1-inch slices
3/4 cup (175 mL) sodium reduced barbecue sauce
1 pkg Old El Paso* Smart Fiesta* Soft Taco Dinner Kit
1 medium ripe avocado, pitted, peeled and mashed
2 cups (500 mL) shredded lettuce
1/2 cup (125 mL) drained roasted red peppers, large pieces cut up

Steps

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  • 1
    In large nonstick skillet, cook bacon over medium heat 4 to 6 minutes, stirring occasionally, until almost crisp. Add turkey slices to skillet; cook 4 to 6 minutes, stirring occasionally, until turkey is brown on all sides.
  • 2
    Spray 3- to 4-quart slow cooker with nonstick cooking spray. Place turkey mixture in cooker. Top with barbecue sauce and 2 tbsp taco seasoning mix; stir to mix well.
  • 3
    Cover; cook on Low heat setting 5 to 6 hours.
  • 4
    Remove turkey from cooker; place on cutting board. Use 2 forks to break up turkey; return turkey to cooker. Layer avocado, lettuce, turkey mixture, taco sauce and peppers on tortillas; roll up.

Expert Tips

  • Success: Tender, low-fat meats, like the turkey tenderloins in this recipe, will get dry and tough if overcooked, so follow the cooking times carefully.

Nutrition Information

Nutrition Facts

Serving Size: 10 servings
Calories
320
% Daily Value
Total Fat
9
Saturated Fat
2.5
Trans Fat
0
Cholesterol
40
Sodium
560
Dietary Fiber
4
Sugars
7
Protein
27
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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