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Choco Chip-Applesauce Muffins

Choco Chip-Applesauce Muffins
  • Prep 15 min
  • Total 45 min
  • Servings 12
Whip up a batch of muffins with cereal, applesauce and mini chips.
August 18, 2011

Ingredients

  • 2 cups (500 mL) Cheerios* cereal
  • 1 1/4 cups (300 mL) all-purpose flour
  • 1/3 cup (75 mL) packed light brown sugar
  • 1 tsp (5 mL) baking powder
  • 1 tsp (5 mL) ground cinnamon
  • 3/4 tsp (3 mL) baking soda
  • 1 cup (250 mL) applesauce
  • 1/3 cup (75 mL) milk
  • 3 tbsp (45 mL) vegetable oil
  • 1 egg
  • 1/2 cup (125 mL) miniature chocolate chips

Steps

  • 1
    Heat oven to 400ºF. Place paper baking cups in each of 12 regular-size muffin cups or spray bottoms only with cooking spray.
  • 2
    Place cereal in resealable food-storage plastic bag; seal bag. Using rolling pin, crush cereal; pour into large bowl. Add flour, brown sugar, baking powder, cinnamon and baking soda; mix well. Stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.
  • 3
    Bake 18 to 22 minutes or until golden brown. Immediately remove from muffin cups. Cool 5 minutes before serving.

  • Did You Know: Miniature chocolate chips don't sink in the batter like the larger chips do.

Nutrition Facts

Serving Size: 12 Muffins
Calories
190
Total Fat
6g
Saturated Fat
2g
Trans Fat
0g
Cholesterol
20mg
Sodium
150mg
Total Carbs
29g
Dietary Fiber
3g
Sugars
14g
Protein
2g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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