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Choco Chip-Applesauce Muffins

Name: Choco Chip-Applesauce Muffins
Prep time: 15 min
Total time: 45 min
Yield: 12
Ingredients: 2 cups (500 mL) Cheerios* cereal; 1 1/4 cups (300 mL) all-purpose flour; 1/3 cup (75 mL) packed light brown sugar; 1 tsp (5 mL) baking powder; 1 tsp (5 mL) ground cinnamon; 3/4 tsp (3 mL) baking soda; 1 cup (250 mL) applesauce; 1/3 cup (75 mL) milk; 3 tbsp (45 mL) vegetable oil; 1 egg; 1/2 cup (125 mL) miniature chocolate chips

Prep 15 min
Total 45 min
Servings 12

Whip up a batch of muffins with cereal, applesauce and mini chips.

August 18, 2011

Ingredients

2 cups (500 mL) Cheerios* cereal
1 1/4 cups (300 mL) all-purpose flour
1/3 cup (75 mL) packed light brown sugar
1 tsp (5 mL) baking powder
1 tsp (5 mL) ground cinnamon
3/4 tsp (3 mL) baking soda
1 cup (250 mL) applesauce
1/3 cup (75 mL) milk
3 tbsp (45 mL) vegetable oil
1 egg
1/2 cup (125 mL) miniature chocolate chips

Steps

1

Heat oven to 400ºF. Place paper baking cups in each of 12 regular-size muffin cups or spray bottoms only with cooking spray.
2

Place cereal in resealable food-storage plastic bag; seal bag. Using rolling pin, crush cereal; pour into large bowl. Add flour, brown sugar, baking powder, cinnamon and baking soda; mix well. Stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.
3

Bake 18 to 22 minutes or until golden brown. Immediately remove from muffin cups. Cool 5 minutes before serving.