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Easy Greek Biscuit Bake

easy greek biscuit bake Entree Greek
Easy Greek Biscuit Bake
  • Prep 25 min
  • Total 30 min
  • Servings 8
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Here’s a fresh way to get more veggies into your dinner. ...MORE + LESS -

Ingredients

1 lb (500 g) lean ground beef
1 teaspoon Greek seasoning
2 1/2 cups Original Bisquick™ mix
1 cup milk
1 1/2 cups shredded mozzarella cheese
1 1/4 cups chopped English cucumber
1 1/4 cups chopped tomatoes
1/4 cup Italian dressing
1/2 cup crumbled feta cheese
2 tablespoons chopped fresh parsley
Plain Greek yogurt, if desired

Steps

Hide Images
  • 1
    Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in Greek seasoning.
  • 2
    Meanwhile, in medium bowl, stir together Bisquick™ mix and milk until soft dough forms. Pour and spread in baking dish. Spoon beef over dough.
  • 3
    Bake 14 to 16 minutes or until golden brown. Sprinkle with mozzarella cheese. Bake 2 to 3 minutes or until cheese is melted.
  • 4
    Meanwhile, stir together cucumber, tomatoes and dressing.
  • 5
    Spoon cucumber mixture evenly over mozzarella cheese. Sprinkle with feta cheese. Sprinkle with chopped fresh parsley, and serve with a dollop of yogurt.

Expert Tips

  • Look for the Greek seasoning near the spices, dried herbs and seasonings in your supermarket.
  • What is an English cucumber? An English cucumber is the long skinny cucumber that comes wrapped in plastic and is unwaxed. It is usually sweeter and less bitter than a regular cucumber and has a more tender skin.

Nutrition Information

Nutrition Facts

Serving Size: 8
Calories
380
% Daily Value
Total Fat
20
Saturated Fat
8
Trans Fat
1.5
Cholesterol
55
Sodium
940
Dietary Fiber
1
Sugars
6
Protein
21
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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