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Gluten Free Salsa And Black Bean Dip

gluten free salsa and black bean dip Appetizer Southwest
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Gluten Free Salsa And Black Bean Dip
  • Prep 10 min
  • Total 10 min
  • Servings 3
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This southwest-inspired dip gets its smoky flavour from the bacon and is a snap to stir together. ...MORE + LESS -

Ingredients

4 slices gluten free bacon, cooked, crumbled
1/2 cup (125 mL) chopped green onions
1 cup (250 mL) Old El Paso* Thick N' Chunky Salsa
1 can (19 oz/540 mL) black beans, drained

Steps

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  • 1
    In medium bowl, combine all ingredients; mix well.
  • 2
    Cover; refrigerate 1 to 2 hours to blend flavours. Serve with tortilla chips.

Expert Tips

  • COOKING GLUTEN FREE? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
  • Serve With: Serve this smoky black bean dip with your favourite gluten-free corn tortilla chips.

Nutrition Information

Nutrition Facts

Serving Size: 3 Cups
Calories
20
% Daily Value
Total Fat
0
Saturated Fat
0
Trans Fat
0
Cholesterol
0
Sodium
70
Dietary Fiber
0
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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