Southwest Black Bean Dip

Prep 20 min
Total 20 min
Servings 9

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This flavourful black bean dip is packed with tomatoes and a touch of smoky chipotle heat--great to serve with multigrain tortilla chips. ...MORE + LESS -

Ingredients

1 can (14 oz/398 mL) fire roasted diced tomatoes, well drained

1 can (19 oz/540 mL) black beans, drained, rinsed

2 tablespoons finely chopped chipotle chilies in adobo sauce (from 7-oz can)

1/3 cup diced red onion

1/4 cup crumbled cotija cheese

3 tablespoons chopped fresh cilantro leaves

4 teaspoons lime juice

1/2 teaspoon sea salt

2 tablespoons roasted and salted pepitas (pumpkin seeds)

Multigrain tortilla chips, as desired

Steps

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1

In medium bowl, stir together tomatoes, black beans, chipotle chilies, red onion, half of the cheese, the cilantro, lime juice and sea salt. Transfer to serving bowl; garnish with remaining cheese and pepitas.
2

Serve with chips.