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Football Pizza

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  • Prep 10 min
  • Total 30 min
  • Servings 8
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This cheesy pizza made using Pillsbury™ pizza crust and decorated with pepperoni is a perfect treat for the sport lovers - ready in just 30 minutes!
Created May 3, 2018
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Ingredients

  • 1 can Pillsbury™ refrigerated pizza crust
  • 2 teaspoons olive oil
  • 1/2 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup chopped fresh parsley
  • 3/4 cup sliced pepperoni
  • 1 stick string cheese

Steps

  • 1
    Heat oven to 425°F. Spray baking sheet with cooking spray. Unroll dough on baking sheet; starting at centre, press out dough into 14x12-inch rectangle. Brush dough with olive oil; bake 7 minutes.
  • 2
    Spread pizza sauce evenly over crust; top with mozzarella cheese and parsley. Arrange pepperoni in football shape on centre of pizza. Cut string cheese lengthwise into 4 strips (save 2 for another use). To make football laces, place 1 strip horizontally on centre of football. Cut remaining strip into 5 pieces; arrange vertically on top of horizontal strip.
  • 3
    Bake 10 to 13 minutes longer or until crust is deep golden brown and cheese is melted and bubbly. To serve, cut into 4 rows by 4 rows, making 16 pieces.

Nutrition Information

340 Calories, 19g Total Fat, 17g Protein, 26g Total Carbs, 4g Sugars

Nutrition Facts

Serving Size: 8 Servings
Calories
340
Total Fat
19g
Saturated Fat
8g
Trans Fat
0g
Cholesterol
40mg
Sodium
900mg
Total Carbs
26g
Dietary Fiber
1g
Sugars
4g
Protein
17g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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