Southwest Turkey Burgers

southwest turkey burgers Entree Southwestern
Southwest Turkey Burgers
  • Prep 25 min
  • Total 25 min
  • Servings 4

Get a blast of flavour from pepped-up turkey burgers. They get sauced inside and out! ...MORE + LESS -


1 lb (500 g) ground turkey
1 can Old El Paso* Chopped Green Chiles, undrained
1 cup (250 mL) Old El Paso* Thick N' Chunky Salsa
4 slices Monterey Jack or Cheddar cheese
4 onion burger buns, split


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  • 1
    In medium bowl, combine turkey, chiles and 1/2 cup of the salsa; mix well. Shape into 4 (1/2-inch-thick) patties.
  • 2
    Broil 4 to 6 inches from heat for 12 to 15 minutes or until no longer pink in center, turning once.
  • 3
    Top each burger with cheese slice; broil an additional 30 seconds or until cheese is melted. Place burgers in buns. Serve with remaining 1/2 cup salsa.

No nutrition information available for this recipe

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