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Southwest Ranch Turkey Burgers

southwest ranch turkey burgers Entree Southwest
Southwest Ranch Turkey Burgers
  • Prep 5 min
  • Total 25 min
  • Servings 4
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Looking for a twist on your family's traditional turkey burger? Try these; they are delicious and incredibly moist! ...MORE + LESS -

Ingredients

1 1/4 lb (550 g) lean ground turkey
1/2 cup (125 mL) ranch dressing
1 pkg Old El Paso™ Taco Seasoning Mix
4 slices Cheddar or pepper Jack cheese
4 burger buns, split

Steps

Hide Images
  • 1
    Heat gas or charcoal grill. In large bowl, mix turkey, ranch dressing and taco seasoning mix. Shape mixture into 4 patties, about 4 inches wide and 3/4 inch thick.
  • 2
    Place patties on grill over medium heat. Cover grill; cook 13 to 15 minutes, carefully turning once, until meat thermometer inserted in center of patties reads at least 165°F. Top each burger with 1 slice cheese and place buns, cut sides down, on grill; cover grill and cook 1 to 2 minutes or until cheese is melted and buns are lightly toasted.
  • 3
    Place burgers on bun bottoms. Cover with bun tops.

Expert Tips

  • Top with slices of avocado and pico de gallo for a fresh take on these easy burgers.

Nutrition Information

Nutrition Facts

Serving Size: 4 burgers
Calories
580
% Daily Value
Total Fat
36
Saturated Fat
10
Trans Fat
1/2
Cholesterol
140
Sodium
1300
Dietary Fiber
2
Sugars
4
Protein
37
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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